salmon

Egg Fried Rice

4 Comments

This recipe took me less than 10 minutes to prepare using leftover rice! It is a delicious way of using up leftover rice. You can serve it with any meat or fish or have it on its own too. We had it with grilled salmon. You can add any veg to this as it is such a versatile dish, I was pressed for time when I made this so kept it really simple. But veg like peas, sweetcorn, grated carrots, peppers, mushrooms etc work really well with this.

Serves: 2

Syns: FREE

Time Taken: 10 minutes

Difficulty: Easy

Egg Fried Rice with Salmon

Egg Fried Rice with Salmon

Ingredients

  • 3 spring onions, chopped
  • 1 green chilli, chopped (remove seeds if prefer less spicy)
  • 1 tsp garlic powder
  • 1 tsp Chinese 5 Spice
  • 3 tbsp dark soya sauce
  • 3 eggs
  • 1.5-2 cups cooked rice

Method

In a hot wok fry the spring onions with the chilli for a couple of minutes with spray oil. Add the garlic powder.

Add the cooked rice to the wok and stir to mix everything together. Add the Chinese 5 spice powder (available in most large supermarkets) and soya sauce. Stir again.

Move the rice to one side of the wok and spray more spray oil to the wok and crack the eggs to it. Stir the eggs till cooked and mix with the rice.

Aldi Shopping Essentials

4 Comments

Below are my Slimming World friendly goodies I picked up from Aldi today. I find Aldi such good value for money. My must-haves I get from there:

  • Cauliflower rice – I usually make pizza with this (recipe here)
  • Cottage cheese – Aldi one is the best cottage cheese. I absolutely love the onion and chives cottage cheese, it is syn free too! I top a jacket potato with it or make crustless quiche with it (recipe here) or eat it straight from the tub! It is sooo good.
  • Fry Light – when on offer I buy a few to keep me going.
  • Salmon – although the price has gone up recently, Aldi salmon is still the best value. I keep it simple by just grilling it for around 10 minutes and add salt and chilli flakes to it once cooked.
  • Quark – you can make so many things with it. Use it for savoury or sweet dishes. I like to make pancakes with it (recipe here)
  • Skinny Latte Brooklea Yogurt – I have to admit that I am slightly fussy when it comes to yogurts. My absolute favourite are the Alpro yogurts. I tend to find other yogurts a little bit too thin in texture. I like the creamier versions and this one from Aldi although is not as creamy as I’d like it to be, it is an amazing flavour and syn free unlike the Alpro yogurts!
  • Passata – you can this in most of the supermarkets and I don’t think there is much difference to the taste. Passata is great for pasta sauces or curries. Syn Rree and Speed Food.

What are your must-haves? Please comment below with your favourites.

 

Aldi Essentials

Aldi Essentials