After seeing all the craze about whipped coffee (also known as Dalgona coffee), I had to make it! With all the coffee shops closed right now, this is a good alternative to have if you’re missing your caffeine fix or don’t own a coffee machine.
You can enjoy this hot or cold and add any flavourings of your choice such as salted caramel or chocolate to make it even more indulging.
Do use an electric whisk if you own one as this will be much quicker than whisking by hand. If you are whisking by hand, expect to do it for around 20 minutes or more to get the coffee whipped properly.
Have you made this yet? What did you think of it?
Whipped Coffee
Ingredients
- 2 tbsp coffee granules
- 2 tbsp sugar
- 2 tbsp boiling water
- Pinch of cinnamon (optional)
Method
Put all ingredients together and whisk until pale and thick.
If having it hot – add some of the whipped coffee into a mug and top with boiling water or milk of your choice.
If having it cold – fill a glass with ice cubes, pour cold milk of your choice and top it with the whipped coffee. Stir with a straw or spoon.
Iced Whipped Coffee
