{"id":85,"date":"2017-01-05T12:30:18","date_gmt":"2017-01-05T12:30:18","guid":{"rendered":"http:\/\/www.rahema.co.uk\/blog\/?p=85"},"modified":"2017-01-05T13:54:17","modified_gmt":"2017-01-05T13:54:17","slug":"spiced-chicken-meatballs","status":"publish","type":"post","link":"https:\/\/www.rahema.co.uk\/blog\/spiced-chicken-meatballs\/","title":{"rendered":"Spiced Chicken Meatballs"},"content":{"rendered":"

Easiest way to make meatballs, we like to have them with pasta but you can also serve them with lots of roasted veg or make a curry with them.<\/p>\n

Serves: 4<\/strong><\/p>\n

Syns: FREE<\/strong><\/p>\n

Time Taken: 30 minutes<\/strong><\/p>\n

Difficulty: Easy<\/strong><\/p>\n

<\/a>

Spiced chicken meatballs<\/p><\/div>\n

Ingredients<\/strong><\/p>\n

    \n
  • 1 kg chicken mince<\/li>\n
  • 2 tablespoons of peri peri mix<\/li>\n<\/ul>\n

    Sauce<\/strong><\/p>\n

      \n
    • Passata with onions and garlic<\/li>\n
    • Fresh basil<\/li>\n
    • Oregano<\/li>\n
    • Chilli flakes<\/li>\n
    • Seasoning<\/li>\n<\/ul>\n

      Method<\/strong><\/h4>\n

      Mix the peri peri mix into the mince and shaped them. Spray fry light in a pan and brown the meat balls. Pour carton of passata with the herbs and season to taste. Cook until meatballs are ready, about 25-30 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"

      Easiest way to make meatballs, we like to have them with pasta but you can also serve them with lots of roasted veg or make a curry with them. Serves: 4 Syns: FREE Time Taken: 30 minutes Difficulty: Easy Ingredients 1 kg chicken mince 2 tablespoons of peri peri mix Sauce Passata with onions and […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[187,5],"tags":[99,38,175,24,28,173,174,18,14,25],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p89etY-1n","jetpack-related-posts":[{"id":1086,"url":"https:\/\/www.rahema.co.uk\/blog\/peri-peri-chicken-rice\/","url_meta":{"origin":85,"position":0},"title":"Peri Peri Chicken & Rice","author":"Rahema","date":"February 15, 2018","format":false,"excerpt":"Serves: 4 Syns: 1.5 syns per serving Time Taken: 60-75 minutes Difficulty: Easy \u00a0 Ingredients For the chicken 4 pieces of skinless chicken legs Encona Peri Peri sauce (to taste, 1tbsp is 1.5 syns) 2 Maggie seasoning cubes, crumbled 1 tbsp Peri Peri seasoning For the rice 1 cup rice\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2018\/02\/img_20180214_183343_670861366233-300x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1494,"url":"https:\/\/www.rahema.co.uk\/blog\/farros-birmingham-review\/","url_meta":{"origin":85,"position":1},"title":"Farro’s (Birmingham) Review","author":"Rahema","date":"August 25, 2019","format":false,"excerpt":"My Rating: 4.5\/5 Family Friendly: Yes Address: 402-406 Stratford Road, Sparkhill, Birmingham. B11 4AD Parking: Yes - but limited. Easy street parking available nearby; try Beach Rd, Alfred Rd or Fulham Rd for proximity. Payment: Cash and (thankfully) Cards accepted Farro's is new to Birmingham and the 2nd restaurant of\u2026","rel":"","context":"In "Reviews"","block_context":{"text":"Reviews","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/reviews\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2019\/08\/farros_board_-217x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1240,"url":"https:\/\/www.rahema.co.uk\/blog\/bulgur-wheat\/","url_meta":{"origin":85,"position":2},"title":"Bulgur Wheat","author":"Rahema","date":"August 20, 2018","format":false,"excerpt":"Bulgur wheat is a great alternative to rice or couscous. It is a Free Food and quite easy to make. I used 120g of bulgur wheat and cooked that in with 600ml cold water for around 15 minutes. I also added one vegetable stock pot to it for flavour. After\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2018\/08\/img_20180726_194630_5821176544773-300x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1197,"url":"https:\/\/www.rahema.co.uk\/blog\/skinny-dips\/","url_meta":{"origin":85,"position":3},"title":"Skinny Dips","author":"Rahema","date":"June 29, 2018","format":false,"excerpt":"\u00a0 I came across these Skinny Dips whilst at the BBC Good Food Show a couple of weeks ago. There are a range of different sauces\/dips to choose from and they are all gluten free, low in salt and sugar and also suitable for vegans. That doesn't mean they are\u2026","rel":"","context":"In "Reviews"","block_context":{"text":"Reviews","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/reviews\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2018\/06\/img_20180628_141832_3201247835899-300x246.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":650,"url":"https:\/\/www.rahema.co.uk\/blog\/nargisi-kofta-curry\/","url_meta":{"origin":85,"position":4},"title":"Nargisi Kofta Curry","author":"Rahema","date":"February 7, 2017","format":false,"excerpt":"Nargisi Koftas are basically an Asian version of a Scotch egg! It is packed full of flavour and can be served on its own with a salad or chaat, or you can make it into a curry and serve it with boiled rice and\/or chapattis and naan bread. I've used\u2026","rel":"","context":"In "Asian"","block_context":{"text":"Asian","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/asian\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2017\/02\/wp-1486497190272-300x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1616,"url":"https:\/\/www.rahema.co.uk\/blog\/afrikana-birmingham-review\/","url_meta":{"origin":85,"position":5},"title":"Afrikana (Birmingham) Review","author":"Rahema","date":"November 2, 2019","format":false,"excerpt":"My Rating: 4.2\/5 Family Friendly: Yes (but tight for pushchairs\/wheelchairs) Address: 355 Ladypool Road, Sparkbrook, Birmingham. B12 8LA (Next door to Sweet, opposite Chaiwalla) Parking: None- limited on street parking. Ladypool road is busy, plan to park and walk. 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