Seasoning to taste<\/li>\n<\/ul>\nMethod<\/h4>\n
In a pan pour out the passata and add all the rest of the ingredients and heat through thoroughly\u00a0for about 5-8 minutes. Once heated through, you can add any chicken\/tuna\/veg you may be using and cook till it is done. And that is it! How simple is that?<\/p>\n","protected":false},"excerpt":{"rendered":"
One of our favourite family meals has to be pasta! We all love it so much. We are quite happy just having plain pasta topped with cheese for a quick meal but on the days we need a sauce this tomato sauce is a saviour. It is super easy to make! You can also\u00a0add pretty […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[5],"tags":[23,24,26,21,18,22,25],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p89etY-G","jetpack-related-posts":[{"id":56,"url":"https:\/\/www.rahema.co.uk\/blog\/pasta-arrabiata\/","url_meta":{"origin":42,"position":0},"title":"Pasta Arrabiata","author":"Rahema","date":"March 27, 2017","format":false,"excerpt":"A really simple and delicious pasta dish. Serves: 2 Syns: FREE if using cheese as Healthy Extra A choice Time Taken:\u00a040-60\u00a0minutes Difficulty: Easy \u00a0 Ingredients 2 red onions, chopped 2 cloves garlic, chopped 1 tsp Chilli flakes Carton of passata 1 red pepper, chopped Chopped frozen spinach a handful of\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2017\/03\/wp-image-2122350854jpg-300x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1393,"url":"https:\/\/www.rahema.co.uk\/blog\/masala-chips\/","url_meta":{"origin":42,"position":1},"title":"Masala Chips","author":"Rahema","date":"January 18, 2019","format":false,"excerpt":"These have got to be the best masala chips I've made so far! Really simple to make and very low in syns too. I normally cook my Slimming World chips in the actifry but if you haven't got one, you can make them in an oven too. Click here for\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2019\/01\/img_20190118_185639_9361778539022-1024x1024.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":762,"url":"https:\/\/www.rahema.co.uk\/blog\/pesto-style-sauce\/","url_meta":{"origin":42,"position":2},"title":"Pesto Style Sauce","author":"Rahema","date":"April 28, 2017","format":false,"excerpt":"This is a really simple way of making a pesto style sauce you can have with pasta or chicken. I don't have the exact measurements as I knocked this one up really quickly whilst my pasta was cooking. It tasted fine for me but I may tweak it a little\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2017\/04\/IMG_20170424_130242_997-300x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":203,"url":"https:\/\/www.rahema.co.uk\/blog\/chicken-egg-fried-rice\/","url_meta":{"origin":42,"position":3},"title":"Chicken & Egg Fried Rice","author":"Rahema","date":"January 24, 2017","format":false,"excerpt":"Great way of using up leftover rice or you can make a fresh batch of boiled rice for this. You can replace the chicken for prawns or leave it plain. Serves: 2 Syns: FREE Time Taken: 25 minutes Difficulty: Easy Ingredients cooked rice 2 chicken breasts, chopped 3 spring onions,\u2026","rel":"","context":"In "Asian"","block_context":{"text":"Asian","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/asian\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2017\/01\/wp-image-1206345814jpg-300x269.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1169,"url":"https:\/\/www.rahema.co.uk\/blog\/mozzarella-chilli-pasta-bake\/","url_meta":{"origin":42,"position":4},"title":"Mozzarella & Chilli Pasta Bake","author":"Rahema","date":"May 17, 2018","format":false,"excerpt":"This is such an easy and simple dish to put together and it tastes amazing! It is one of my daughter's favourite dish. I have adapted the recipe slightly from the SW Veggie Deluxe recipe book and have made this quite cheesy (just the way we like it!). You can\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2018\/05\/img_20180516_201031_437478225492-300x282.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":575,"url":"https:\/\/www.rahema.co.uk\/blog\/crustless-quiche-muffins\/","url_meta":{"origin":42,"position":5},"title":"Crustless Quiche Muffins","author":"Rahema","date":"January 21, 2017","format":false,"excerpt":"I love making this SW crustless quiche recipe. There are so many variations to\u00a0it but this one has to be my favourite. The basic essentials you need are eggs, cottage cheese and Pasta 'n' Sauce, you can then add anything you want to it -\u00a0 any veg or meat\/fish of\u2026","rel":"","context":"In "Quick Bites"","block_context":{"text":"Quick Bites","link":"https:\/\/www.rahema.co.uk\/blog\/sections\/quick-bites\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2017\/01\/wp-1485114704894-300x229.jpg?resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/posts\/42"}],"collection":[{"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=42"}],"version-history":[{"count":6,"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/posts\/42\/revisions"}],"predecessor-version":[{"id":322,"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/posts\/42\/revisions\/322"}],"wp:attachment":[{"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=42"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=42"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rahema.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=42"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
![\"Easy](\"http:\/\/www.rahema.co.uk\/blog\/wp-content\/uploads\/2016\/11\/easy_pasta_sauce.jpg\")
<\/a>